Rheumatism "Arunmọleegun" and Ulcer "Ọgbẹ Inu"
: Natural cures
Rheumatism or rheumatic disorder is an
General term for conditions causing chronic,
often intermittent pains affecting the joints
or connective tissue in a body. So, painful at times, as the patient might not be okay for the long period of time. It at times comes occasionally. It can affect children as well as old people.
General term for conditions causing chronic,
often intermittent pains affecting the joints
or connective tissue in a body. So, painful at times, as the patient might not be okay for the long period of time. It at times comes occasionally. It can affect children as well as old people.
How to prepare the herbs.
Natural cure:
Natural cure:
1. Egbo or Itakun aidan Toro,
2. Egbo tabi itakun oja ikoko
3. Egbo tabi itaku sapo
4. Egbo tabi Itaku Osan ijaganyin
5. Ewe Osan Ijaganyin
6. Osan ijaganyin
7. Extracted water from
Bitter orange , Seville orange , sour orange is refer to Osan Ijaganyin. N.B: It is not lemon orange.
2. Egbo tabi itakun oja ikoko
3. Egbo tabi itaku sapo
4. Egbo tabi Itaku Osan ijaganyin
5. Ewe Osan Ijaganyin
6. Osan ijaganyin
7. Extracted water from
Bitter orange , Seville orange , sour orange is refer to Osan Ijaganyin. N.B: It is not lemon orange.
Get a moulded pot (Ikoko), not stainless or iron pot. Put all these herbs and root inside it, slice Seville Oranges into two or three, put them on the top of the roots and leaves inside the pot. Use Omi ogi to boil the Agbo.
The power behind is you can't just drink it anyhow; you will use a dry bone of fowl or any animal or a bamboo stem with hole, Igi Oniho or egungun oniho (It serves as Straws ) to drink the herbs/Agbo.
The power behind is you can't just drink it anyhow; you will use a dry bone of fowl or any animal or a bamboo stem with hole, Igi Oniho or egungun oniho (It serves as Straws ) to drink the herbs/Agbo.
Dossage: Drink it in the morning and at night. You can
remove the "osan ijaganyin" and apply/rub it on your defected side.
remove the "osan ijaganyin" and apply/rub it on your defected side.
N.B: (Water extract from Pap) Ogi is a fermented cereal pudding, made from maize.
The grains/maize are
soaked in water for up to three days, before
wet milling and sieving to remove husks. The
filtered cereal is then allowed to ferment for
up to three days until sour, the water extract on top of it after Ogi settled down is what you need.
The grains/maize are
soaked in water for up to three days, before
wet milling and sieving to remove husks. The
filtered cereal is then allowed to ferment for
up to three days until sour, the water extract on top of it after Ogi settled down is what you need.
Ulcer:
Peel 6 to 8 finger of unripe plantains, pound it smoothly in a clean mortar, then put the pounded plantains into a keg, add 4 litres of water and cover it for 3 days.
Dosage: Drink 1 plastic of 50cl of the extract early in the morning before the breakfast.
For more information : Contact
SMS/WATSAPP PIA on 08039102883
SMS/WATSAPP PIA on 08039102883
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